American · United States
Classic American Grilled Cheese
Crispy, golden-brown griddled bread enveloping gooey melted American cheddar cheese.
Contains: Dairy, Gluten
Ingredients
- $0.50
Bread
4 slices
- $1.25
Cheddar cheese
100 g
- $0.26
Salted Butter
30 g
- $0.03
Garlic Powder
1 pinch
Prices are estimates from our ingredient database and vary by market.
Preparation
- 1
Butter one side of each slice of bread evenly.
- 2
Sprinkle a tiny pinch of garlic powder on the buttered sides if desired.
- 3
Place two slices buttered-side-down in a cold non-stick skillet.
- 4
Layer the shredded or sliced cheddar cheese generously across both bread slices.
- 5
Top with the remaining bread slices, buttered-side-up.
- 6
Turn skillet to medium-low heat and cook until the underside is crisp and golden, about 4 to 5 minutes.
- 7
Carefully flip and cook the other side until deeply browned and the cheese has fully melted.
- 8
Slice diagonally and serve immediately while hot.
