Greek Chicken Souvlaki Platter

Ingredients

• Chicken

  700 g

  $3.85

• Greek Plain Yogurt

  200 g

  $0.92

• Pita Bread

  1 pack

  $1.80

• Garlic

  2 cloves

  $0.08

• Lemon

  1

  $0.50

• Oregano

  1 tbsp

  $0.45

• Olive oil

  3 tbsp

  $0.29

• Cucumber

  1 large

  $0.80

• Tomatoes

  2 medium

  $0.44

• Red onion

  1/2 red

  $0.18

Prices are estimates from our ingredient database and vary by market.

Preparation

1. 1

   Cut chicken into bite-sized cubes.

2. 2

   Whisk 2 tbsp olive oil, juice of half a lemon, 1 minced garlic clove, dried oregano, salt, and pepper in a bowl.

3. 3

   Toss chicken in marinade and thread onto skewers.

4. 4

   Grate cucumber, squeeze out moisture, and stir into Greek yogurt with remaining minced garlic, 1 tbsp olive oil, and salt.

5. 5

   Grill chicken skewers in a hot grill pan for 10-12 minutes, turning occasionally until charred and cooked through.

6. 6

   Warm pita breads in a dry pan until soft and pliable.

7. 7

   Slice tomatoes and red onion, then assemble skewers with warm pitas, fresh vegetables, and garlic yogurt sauce.