Lahmeh bi Banadoura

Ingredients

• Beef

  400 g

  $3.20

• Onions

  1 medium

  $0.22

• Tomatoes

  2 medium

  $0.66

• Garlic

  2 cloves

  $0.08

• Olive oil

  1.5 tbsp

  $0.16

• Pomegranate Molasses

  1 tbsp

  $0.15

• Ground Allspice (Pimento)

  1 tsp

  $0.08

• Salt

  0.5 tsp

  $0.00

• Pita Bread

  4 rounds

  $1.80

Prices are estimates from our ingredient database and vary by market.

Preparation

1. 1

   Dice the onion and tomatoes finely, and mince the garlic.

2. 2

   Heat olive oil in a large skillet over high heat and brown the minced beef for 4 minutes until cooked through.

3. 3

   Add the diced onion and garlic, stirring frequently for 2 minutes until translucent.

4. 4

   Toss in the diced tomatoes, allspice, and salt, simmering rapidly for 3 minutes until the juices reduce.

5. 5

   Stir through the pomegranate molasses, take off the heat, and serve immediately with warmed pita bread.