Lebanese Garlic Mint Zucchini

Ingredients

• Zucchini / Courgette

  500 g

  $1.05

• Garlic

  3 cloves

  $0.12

• Olive oil

  3 tbsp

  $0.29

• Fresh Mint

  0.5 bunch

  $0.55

• Lemon

  1 whole

  $0.50

• Salt

  0.5 tsp

  $0.00

• Black pepper

  0.25 tsp

  $0.02

Prices are estimates from our ingredient database and vary by market.

Preparation

1. 1

   Slice the zucchini into rounds approximately half a centimetre thick.

2. 2

   Heat olive oil in a broad frying pan over medium-high heat.

3. 3

   Add zucchini slices in a single layer and sear for 6 minutes, turning once until golden on both sides.

4. 4

   Stir in thinly sliced garlic, salt, and black pepper, cooking for 2 minutes until garlic is soft and fragrant.

5. 5

   Remove from heat, toss with freshly chopped mint and lemon juice, and serve warm or at room temperature.