Skillet Sloppy Joes

Ingredients

• Beef

  400 g

  $3.20

• Onions

  1/2 medium

  $0.15

• Bell pepper

  1/2 medium

  $0.45

• Garlic

  2 cloves

  $0.04

• Tomato Ketchup

  4 tbsp

  $0.22

• Worcestershire Sauce

  1 tbsp

  $0.11

• Dark Brown Sugar

  1 tbsp

  $0.04

• Dijon Mustard

  1 tsp

  $0.04

• Bread

  4 slices

  $0.50

Prices are estimates from our ingredient database and vary by market.

Preparation

1. 1

   Finely dice the onion and bell pepper, and mince the garlic.

2. 2

   Heat a skillet over medium-high heat, add the ground beef, onion, and bell pepper, and cook for 5 to 6 minutes, breaking beef into small bits.

3. 3

   Drain any excess fat and stir in minced garlic, cooking for 1 minute.

4. 4

   Stir in ketchup, Worcestershire sauce, brown sugar, and Dijon mustard.

5. 5

   Reduce heat to medium-low and simmer for 4 minutes until thick, saucy, and rich.

6. 6

   Toast the bread slices lightly until crisp.

7. 7

   Ladle the warm sloppy joe mixture generously over toasted bread slices and serve.