African · Tanzania
Ugali with Sukuma Wiki and Beef
East African maize meal with braised greens and a rich beef stew.
1 h Medium Serves 4$7.89 estimated
High-protein
Halal
Dairy-free
Ingredients
- $0.55
Maize flour
500 g
- $4.00
Beef
500 g
- $2.00
Kale
2 bunches
- $0.22
Onions
2 onions
- $0.66
Tomatoes
300 g
- $0.15
Vegetable oil
50 ml
- $0.30
Stock cubes
2 cubes
Prices are estimates from our ingredient database and vary by market.
Preparation
- 1
Brown the beef with onion, then add tomatoes and stock.
- 2
Simmer the stew until the beef is tender.
- 3
Fry the chopped kale with onion until just soft.
- 4
Stir maize flour into boiling water until stiff and smooth.
- 5
Serve the ugali with greens and stew.
